Food Surplus & Salvage Working Group is established
Today at the July Sustainable Food Policy Board Meeting, (Monday 12:30-2:30), I will be presenting the following for consideration/adoption as an official working group of the SFPB. Actually this is my draft and I welcome your input to make it even better. Please send me your suggestions! I especially want to get the name of…Read More
Resolving to be more green, and resources to do so!
Resolving to be more green, and resources to do so! If one of your resolutions is be more green, live more lightly on the planet, or just save… money (while doing something good for the planet)…consider my list of 5 key areas for action you might take on: You may not be ready to total…Read More
Turf to Table, Eat Your Lawn
The origin of the Citizen Gardener program grew from Fritz Haeg\’s Edible Estates exhibit and a back-of-the-napkin business plan competition in Boston.Read More